Hot Honey Chicken Sandwich

This Sizzling Honey Rooster Sandwich is made with marinated grilled rooster breasts, toasted buns, a creamy sizzling honey mustard sauce, and recent toppings reminiscent of lettuce, pickles, coleslaw, or pepper jack cheese.

Made with my favourite hot honey and grilled to perfection, it’s rapidly changing a classic hamburger as my go-to sandwich for barbecueing!

Hot Honey Chicken Sandwich on a plate with chips and hot honey in a jar in the background

Holly’s Recipe Highlights: Sizzling Honey Rooster Sandwich

Complete Time: 47 Minutes Servings: 4 Burgers Cooking Technique: Grilled

Ingredient Notes

mustard , oil , hot honey , basil , hamburger buns , chicken , vinegar , mayonnaise , chil flakes , garlic powder , salt and pepper with labels to make Hot Honey Chicken Sandwich

Rooster Breasts: Pound the rooster to a good ½-inch thickness so it cooks on the identical charge and stays tender on the grill. Giant rooster breasts might be sliced in half horizontally earlier than pounding.
Buns: Brioche rolls add a delicate, barely candy taste that pairs nicely with sizzling honey, whereas common hamburger buns are sturdy and budget-friendly.
Sizzling Honey: Utilized in each the marinade and the sauce, it provides candy warmth all through the sandwich. Select a gentle or extra-spicy selection relying in your most popular warmth degree.

Variations

No Sizzling Honey: Use common honey with a pinch of chili flakes, cayenne, or a bit sizzling sauce, or comply with this hot honey recipe to make your personal.
Milder Sandwich: Skip the chili flakes and use lettuce, tomato, and pickles as an alternative of pepper jack.
Tacky Model: Add pepper jack, cheddar, or provolone after grilling so it softens over the new rooster.

marinating chicken to make Hot Honey Chicken Sandwich

How one can Make a Sizzling Honey Rooster Sandwich

Whisk collectively the new honey sauce components.
Pound the rooster breasts and whisk collectively the marinade components.
Add the rooster to the marinade and toss to coat. Let marinate.
Warmth the grill and cook dinner the rooster (full recipe beneath).
Unfold the sauce on the buns, add the rooster and further toppings earlier than serving.

Marinate: Marinate for no less than half-hour, however not for greater than 4 hours, because the vinegar can change the feel of the rooster.
Oil the Grill Grates: Oil the grill grates earlier than including the rooster to assist stop sticking.
Use a Thermometer: Use an instant-read thermometer and cook dinner the rooster to an inside temperature of 165°F.
Let the Grilled Rooster Relaxation: Permit the rooster to relaxation for a couple of minutes earlier than assembling so the juices settle.

plates of Hot Honey Chicken Sandwich with chips

Save It for Later

Preserve leftovers in an hermetic container within the fridge for as much as 4 days.
- Retailer the sauce individually within the fridge for as much as 4 days.
- Preserve buns separate as nicely.
Reheat rooster within the microwave, in a lined skillet over low warmth, or within the air fryer simply till warmed via.
Freeze cooked rooster with out buns or toppings for as much as 3 months. Thaw in a single day within the fridge earlier than reheating.

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Prep Time 35 minutes

Cook dinner Time 12 minutes

Complete Time 47 minutes

In a small bowl, whisk collectively mayonnaise, sizzling honey, yellow mustard, chili flakes, and garlic powder to make the sauce. Refrigerate for serving.
Pound the rooster breasts to a good thickness, about ½-inch
In a bowl, whisk collectively vegetable oil, sizzling honey, apple cider vinegar, Dijon mustard, basil, salt, and black pepper. Add the rooster and toss to coat nicely. Marinate for no less than half-hour or as much as 4 hours.
Preheat the grill to medium-high warmth and evenly oil the grates.
Grill the rooster for five to six minutes per facet or till cooked via and evenly charred. Toast the buns evenly on the grill if desired.
Unfold the sauce on the buns, add the grilled rooster, and pile in your favourite toppings.

Topping concepts: lettuce, sliced tomatoes, pickles, pink onion, ready coleslaw, or pepper jack cheese.
Preserve leftover rooster in an hermetic container within the fridge for as much as 4 days and within the freezer for as much as 2 months.

Vitamin data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of components used.

Course Foremost Course

Delicacies American

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